Simone Tong is back in the Munchies test kitchen to show how to make soup dumplings. The process may be involved but the results are well worth the time. Simone shows how to make the gelatinous broth that becomes the base of the soup, she makes two types of dough that combine into one super pliable but delicious wrapper, and makes a simple pork filling. Now you can finally make soup dumplings at home.
Click here to SUBSCRIBE to VICE Asia: https://bit.ly/2LhqAR9
Connect with VICE Asia:
Check out our full video catalog: https://bit.ly/2P3Y0pv
Videos, daily editorial and more: http://vice.com/en_asia
More videos from the VICE network: https://fb.com/viceasia/videos/
Like VICE Asia on Facebook: http://fb.com/viceasia
Follow VICE Asia on Twitter: https://twitter.com/viceasia
Follow us on Instagram: https://www.instagram.com/viceasia/
